These simple Halloween recipes will get you through your last minute party planning. In 5 or less ingredients each, you will be sure to impress your guests with these ghoulish and tastey treats!
Gobblin Short Bread (Recipe by marthastewart.com)
You will need:
Directions:
Preheat oven to 475Â degrees. Roll out dough, and use a paring knife, scissors, or cookie cutters to create features (we used crescent, football, and diamond shapes). Brush with oil, and sprinkle with salt. Bake 10 to 12 minutes.
Directions
Stir brandy and sugar in a large bowl. Add nectar; stir to combine. Refrigerate until cold, about 1 hour. Punch can be refrigerated in an airtight container up to 3 days. Add seltzer just before serving.
Pumpkin Cream Cheese Spread (Recipe by bhg.com)
You will need: